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Salchichon Iberico Bellota BEHERfrom Guijuelo Salchichon Iberico Bellota BEHERfrom Guijuelo
Content 200 Gramm (4.45€ * / 100 Gramm)
8.90€ *
Morcilla from Burgos with rice - blood sausage Morcilla from Burgos with rice - blood sausage
Content 0.33 Kg (14.85€ * / 1 Kg)
4.90€ *
Jabuguitos Chorizo Ibérico Bellota from Jabugo Sánchez Romero Carvajal Jabuguitos Chorizo Ibérico Bellota from Jabugo...
Content 250 Gramm (1.56€ * / 100 Gramm)
3.90€ * 5.90€ *
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Chorizo Iberico Bellota BEHERfrom Guijuelo Chorizo Iberico Bellota BEHERfrom Guijuelo
Content 200 Gramm (4.45€ * / 100 Gramm)
8.90€ *
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Chorizo Iberico Bellota BEHERfrom Guijuelo Chorizo Iberico Bellota BEHERfrom Guijuelo
Content 0.5 Kg (37.80€ * / 1 Kg)
18.90€ *
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Chorizo Iberico Bellota BEHERfrom Guijuelo
Chorizo Iberico Bellota BEHERfrom Guijuelo
Chorizo Iberico Bellota from Guijuelo This special chorizo - paprika sausage - is made from the meat of the famous Iberico pig. This naturally gives this chorizo an exceptional taste. Vacuum packed. Ingredients: 100% Iberian pork meat...
Content 200 Gramm (4.45€ * / 100 Gramm)
8.90€ *
Hint!
Chorizo Iberico Bellota BEHERfrom Guijuelo
Chorizo Iberico Bellota BEHERfrom Guijuelo
Chorizo Iberico Bellota from Guijuelo This special chorizo - paprika sausage - is made from the meat of the famous Iberico pig. This naturally gives this chorizo an exceptional taste. Vacuum packed. Ingredients: 100% Iberian pork meat...
Content 0.5 Kg (37.80€ * / 1 Kg)
18.90€ *
Chorizo Criollo for grilling - Spanish bratwurst Quiñones400 gr
Chorizo Criollo for grilling - Spanish...
Chorizo Criollo for grilling - Spanish bratwurst Quiñones400 gr Made from selected raw materials, with just the right amount of fat to enjoy the full taste that allows us to prepare slowly on the grill. It is presented: vacuum packed to...
Content 0.4 Kg (17.25€ * / 1 Kg)
6.90€ *
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Sobrasada from Mallorca sausage spread 250 gr.
Sobrasada from Mallorca sausage spread 250 gr.
Sobrasada from Mallorca, Soller Certified and protected by the Protected Geographical Indication of Sobrasada de Mallorca, made from fresh pork from Spain. Natural product without colorants, without preservatives, without stabilizers,...
Content 250 Gramm (1.96€ * / 100 Gramm)
4.90€ *
Blood sausage cream from Burgos - Morcilla
Blood sausage cream from Burgos - Morcilla
Morcilla from Burgos with rice The traditional black pudding is made with the horcal onion also from burgos, riceExtra, blood, lard and natural spices. This is a typical Spanish product, perfect to be enjoyed in slices, fried, roasted,...
Content 120 Gramm (4.08€ * / 100 Gramm)
4.90€ *
Morcilla from Burgos with rice - blood sausage
Morcilla from Burgos with rice - blood sausage
Morcilla from Burgos with rice The traditional black pudding is made with the horcal onion also from burgos, riceExtra, blood, lard and natural spices. This is a typical Spanish product, perfect to be enjoyed in slices, fried, roasted,...
Content 0.33 Kg (14.85€ * / 1 Kg)
4.90€ *
Jabuguitos Chorizo Ibérico Bellota from Jabugo Sánchez Romero Carvajal
Jabuguitos Chorizo Ibérico Bellota from Jabugo...
Chorizo Ibérico Bellota from JabugoSánchez Romero Carvajal, "Jabuguitos". Chorizo of 100% pure Iberico acorn-fed pigs, from which the famous 5Jham is also made. Smoked and matured naturally in the drying halls of Sanchez Romero Carvajal....
Content 250 Gramm (1.56€ * / 100 Gramm)
3.90€ * 5.90€ *
Salchichon Iberico Bellota BEHERfrom Guijuelo
Salchichon Iberico Bellota BEHERfrom Guijuelo
Salchichón Iberico Bellota from Guijuelo ( Salami ) Mild, air-dried pork sausage made from Ibérico pork. The Salchichón Ibérico de Bellota from Beher reaches the highest quality level among Iberian sausages and may bear the label "?de...
Content 200 Gramm (4.45€ * / 100 Gramm)
8.90€ *
Here you can find a selected range of tipical spanish sausages, as chorizo, fuet, lomo, sobrasada, etc. from the same regions as our hams.
Here you can find a selected range of tipical spanish sausages, as chorizo, fuet, lomo, sobrasada, etc. from the same regions as our hams. read more »
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Here you can find a selected range of tipical spanish sausages, as chorizo, fuet, lomo, sobrasada, etc. from the same regions as our hams.
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