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- Order number: PB10
The Bellota ham also needs a long maturation period, which means that the ham has a maturation period of about 3 years and the hams are aged up to 4 years.
It is a product that is produced with great patience, so that the optimum maturity point and thus the highest quality is achieved.
|Denomination of origin:||D.O. Dehesa de Extremadura|
|Fed:||Acorn / Cereals|
|From the region:||Extremadura|
|Type:||Ibérco ham 75%|