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The Turron de Alicante is a confection and typically Spanish Christmas desert. This Turron is made of honey and toasted almonds. The Turron has been known in the province of Alicante. It is regulated by the organism of the designation of origin of Jijona and Alicante, which is responsible for the fulfilment of the requirements. It is consumed during the whole year but it is very typically to be consumed in whole Spain for Christmas.