Products from Bodegas Osborne
It all starts at the end of the 18th century in a sunny and quiet town in the south of Cadiz.
It was in 1772, when Thomas Osborne moved from Exeter to Puerto de Santa María to found a Sherry wine export agency that made its own wines.
In the middle of the 19th century, their descendants decided not to limit themselves to producing wine and started producing brandy, until 1955 when Osborne launched the Magno brandy. For seven generations, Osborne has taken care of every detail in its production process. Its secret? Finding the perfect balance between tradition and the most modern processes, as well as a sum of elements such as the soil, the climate, the best selection of grapes, and a delicate ageing in American oak casks. The result is Magno: an intense and harmonious drink.